All the aromas of the mountain in our restaurant in Folgarida
At our restaurant in Folgarida, you can enjoy an authentic culinary experience, a journey to explore the aromas and flavours of Trentino, which will lend a special touch to your stay in the mountains.
We have chosen to favour local ingredients, purchasing them directly from local producers in the Val di Sole. The farmers and producers in our area of the mountains often prefer to follow traditions, preparing typical produce as it has always been made; This is the only way to guarantee that you can enjoy fragrant, tasty and authentic dishes that will delight. This philosophy has also earned us the Ecoristorazione Trentino brand.
Not just typical Trentino cuisine; our hotel kitchen also offers national, international, and vegetarian dishes, food suitable for intolerances and Baby Menus for younger children.
From breakfast to wine tastings after dinner, at Hotel Caminetto lovers of good food will be in paradise...
From breakfast to dinner...
You need energy to enjoy an active holiday in Val di Sole! At Hotel Caminetto you can begin the day with a lavish buffet breakfast, choosing between a classic Italian breakfast with lots of home-made cakes, or a more substantial continental savoury and sweet breakfast.
The gentle wake-up in the Hotel breakfast room awaits you until 10.30 a.m....
In our restaurant in the heart of Folgarida, both for lunch and dinner, you will find an attentive service with attention to detail, enhanced with local Trentino-sourced produce. There are 4 menus to choose from and, at dinner, served hors d'oeuvres, a salad buffet and starters. We also offer romantic candlelight tasting evenings; after dinner there are more than 200 wines awaiting you in our wine cellar.
If, during the day, you are planning an excursion, you can ask for a packed lunch; in the winter, lunch is also served in the Barbeque Restaurant “Il Grill”, right on the ski runs.
Ecoristorazione Trentino
Our restaurant boasts the Ecoristorazione Trentino brand, a special project for environmental sustainability applied to the restaurant sector. At the Hotel Caminetto, we have implemented a process that provides for the adopting of special measures to reduce our impact on the environment; these include a priority for organic and local produce, and a commitment to communicating these important values to our guests.
The specialities from Val di Sole; local produce
Was it love at first taste? That Alpine cheese with the amazing flavour or the aroma of freshly sliced salamis and cured meats does not have to remain a pleasant memory!
If, during your stay with us, you have discovered a new world of flavour, you know that at the Hotel you can purchase a number of specialities from Val di Sole; wines, cheeses, sweets, fresh pasta, as well as potatoes, apples, flour, walnuts and seasonal fruit from the mountains. All the produce is fresh, authentic and produced locally with passion by nearby dairies, farmers and artisans, in full respect for nature and the land.
Buy them and prepare traditional Trentino dishes at home; in this way, even in the city, you will feel like you are still on holiday in the mountains in Trentino!
